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There are also knives that have grooves along the edges to prevent sticky foods from getting stuck on the knife while cutting. Pacific theme by Pixel Union. The Mac Chef series 8" TH-80 knife is suitable to be your primary knife for the majority of the food slicing, dicing, and cutting tasks in the kitchen. Free shipping. 4.8 out of 5 stars 153. The MAC Original Series 7.5-inch Chef's Knife is the all-purpose cutting and slicing knife for your kitchen. The Japanese Mac Professional Hollow Edge Chef’s Kife is the best thing this editor bought in 2018. Score . The 8" size is the most common for households while a 9-10" size is preferred in most professional kitchens. From United States +C $20.59 shipping estimate. The MAC Original, Chef's and Superior were all ground breaking for their time. As you can see, the Mac Knife MTH-80 professional chef's knife has a reputation for being sharp, durable, and easy to use, making it perfect for both beginners and professional chefs. The World's Sharpest Knives used by the World's Greatest Chefs. 4.7 out of 5 stars 862. 1. Mac Mighty MTH-80 The best chef’s knife. 4.7 out of 5 stars 22. This contributes significantly to its ease of use and control. Size is another important factor when it comes to kitchen knives. It is a multi-purpose tool that can be used on most fruits, vegetables, and proteins. In today’s article, we will go over what makes this knife one of the best on the market to help you get a clear idea of what to look for and to see if its the right fit for you. This increases its durability and makes it more susceptible to combat wear and tear, no matter how much time has gone by. Brand New. Only 1 left! MAC MBK-110 - Professional Series 10¾" Chef's Knife /Molybdenum steel/Made Japan. Or read on for more information about the Mac Santoku 6.5″ Chefs Knife. Discover why Mac, Global, and the Victorinox Fibrox Pro knives are the clear-cut winners! Mac knives are Known as some of the sharpest knives, They have razor-like edges for effortless slicing, they are hard so they stay sharp longer, One slice with MAC knives and you will experience for yourself a new definition of sharpness, nicely balanced and are a good value. With a thickness of 2.5 milliliters, the blade has a strong, robust profile that makes it suitable to cut even hard ingredients like butter. MAC MIGHTY Mac Professional Hollow Edge Chef's Knife, 8 Inch, Silver The MTH-80 is our popular knife for everyday use. Shun consistently makes knives of exceptional "fit and finish," while MAC tends to be a little more casual. As a testament to his skill as a chef and loyalty to the brand, MAC created a collection of knives named and created in collaboration with Tetsuya himself. $42.95. The Chef Series has 2.0-2.5mm thin blades made with our original molybdenum steel. It is made out of pakkawood, a material composed of wood and plastic. Currently our most popular series, the Professional Series features a thin 2.0-2.5mm blade for less wedging into cuts and an added bolster on the handle for weight and balance. The way that it cuts foods like tomatoes, lemons, and even overripe fruits into paper-thin slices was great to experience, with everything feeling like butter. $79.95 $ 79. Product Name. Get it as soon as Fri, Dec 11. This is a moderately priced and very sharp knife that at 6.5 ounces is also pretty lightweight. Mac Chef Kitchen Knife Japan Wood Handle Vintage Lot of TWO. The chefs knife is easily the most used tool in every professional, and home kitchen (or at least it should be... put those can openers down). This is the unboxing and initial cut test of the MAC PROFESSIONAL SERIES 8" CHEF'S KNIFE WITH DIMPLES. The added dimples on the sides of the blade help with the quick release of food as the knife … The 8" size is the most common for households while a 9-10" size is preferred in most professional kitchens. Product Name. But with affection and nostalgia, for the other three profiles there are better Japanese knives at or near the price than these MAC lines. There is also a warranty and easy refunds or exchanges in the event of dissatisfaction. Ensure that the blade is made out of high-quality stainless steel so that it will last longer and be easier to clean. I am just surprised there is rust and just trying to decide best way to go about correcting? Beautiful and super sharp knife that just never made it into real use. C $89.34. The MTH-80 is one of our most popular Japanese knives for everyday use. The MAC chef series features the same Molybdenum alloy as the original series and offers a great value. Finding the perfect knife is a crucial step when it comes to kitchen basics and should not be overlooked. The 8" length is the most commonly used size in … It is not a necessary feature to have, as knives without it can work just as well, but it does have the upper hand when it comes to slicing food like apples or squash. The first contact a lot of chefs had with Japanese knives was their line cooks' MACs. With standard features of our Professional series, the thin 2.5mm blade and bolster allows this knife to easily cut, slice, and … Ideal for any food preparation task, due to their light-weight nature. There are other options as well, such as six-inch knives that are mainly used for speed but doesn't do well with cutting large volumes of food. It's a perfect meld of Western and Japanese design. Chopping at faster speeds was made possible with the necessary security and safety needed without feeling like you could lose a finger at any second. Free shipping. Every knife is razor sharp with comfortable handling and great balance. 2.5mm width for thin slicing and added sharpness, Added dimples along the sides to combat sticky foods, Total length of 12.63 inches with 8-inch blade, » Mac Knife MTH-80 Professional Chef’s Knife Review, Mac Knife MTH-80 Professional Chef’s Knife Review, Victorinox Fibrox Pro Chef’s Knife Review, DALSTRONG Chef Knife Gladiator Series Review. Purchased towards the end of my professional cooking career, used to slice pork chops at home, washed, then put back in its box. Many factors come into play when it comes to chef knives, with balance, sharpness, and durability being at the forefront of important features, with many others not falling far behind. The Biggest Threat to Japanese and German Knives - Duration: 19:19. I got home yesterday to find the kitchen a mess and found the good MAC Chef knife in the drying rack and found a spot of rust on the blade edge. Mac Knives are light in weight, perfectly balanced, and ergonomically designed to reduce fatigue during your cutting chores. The best chef’s knife overall: Mac Professional Hollow Edge Chef’s Knife. 2. ... Mac Mighty Professional Hollow Edge Chef's Knife, 8 Inch, Silver. The MAC Professional Hollow Edge Chef’s Knife was easily my favorite knife throughout the tests. MAC Knives are known to be the world's sharpest knives and once you have become a MAC owner it will be hard to use another brand of knives again.Features thin, flexible blades which glide effortlessly through fruits, vegetables, meats, & fish. Mac knives are known for their innovative methods of combining the best aspects of Western knife designs with fine Japanese craftsmanship. Chef's knife. I don't care for most Shun chef knives profiles -- a very exaggerated "German" with too much arc, too much belly, and their tips are too high; but I do like the MAC chefs (very French) quite a bit. The Mac Knife MTH-80 professional chef's knife is a worthy investment and provides excellent value for its price. The bolsterless blade produces a much more comfortable pinch grip. The Mac Knife MTH-80 professional chef's knife is a worthy investment and provides excellent value for its price. Also, since there's no bolster to push your fingers back, the 9.5 is MUCH easier to control for fine work than even an 8 German blade. Powered by Shopify. View Product. It is a multi-purpose tool that can... Superior Series 7" Utility/Chef's Knife (SA-70), Damascus Series 8" Chef's Knife (DA BK-200), Professional Series 8" Chef's Knife with Dimples (MTH-80), Superior Series 8" Utility/Chef's Knife (SA-80), Chef Series 8" Chef's Knife with Dimples (TH-80), Professional Series 8 1/2" Chef's Knife (MBK-85), Professional Series 9 1/2" Chef's Knife (MBK-95), Damascus Series 9 1/2" Chef's Knife (DA BK-240). The knife is comfortable in hand and is very lightweight, measuring at about ten ounces. MAC MIGHTY Mac Professional Hollow Edge Chef's Knife, 8 Inch, Silver. For the rocking motion style of chopping, this comes in hand. The blade is SS and I have owned it for about 3 years now. The MTH-80 is one of our most popular Japanese knives for everyday use. The Mac Knife MTH-80 Professional 8-Inch Hollow Edge Chef’s Knife is very different from the other knives on this page. Stays Sharper Longer | All western models of MAC knives have blades made of rust resistant high-carbon Chrome Molybdenum Vanadium alloy, with Tungsten added for selected models to increase hardness even further. Mac knives are manufactured in Seki city, Japan by Japanese craftsmen that focus on the utility of this precision tool; This is inclusive of its shape, assembly, polish, and sharpness. The 8" length is the most commonly used size in both the home and professional kitchen. The chef's knife is the most commonly used knife in almost every kitchen. Score. Mac Chef Knives have thin blades (2.0-2.5 mm) made with molybdenum, and feature a handle that is straight with the spine of the blade. S 3 p 9 o 4 B 9 n s o M r e 1 d P 0 A 3. This length leaves room to comfortably cut smaller foods while also being big and durable enough to cut things like watermelon. A paring knife is similar to a chef’s knife, but it is smaller. The thin, razor-sharp blade is made of extra-hard high-carbon Molybdenum Vanadium alloy, making it harder, sharper and more durable than other Japanese utlity knives. Due to their light-weight nature, these knives can make quick work out of … This knife is top-rated among both home cooks and professional chefs. MAC Chef's Series 8.5" Gyuto. Mac knives are found in high-end culinary institutions quite frequently, and it's hard to go wrong with anything they make. The size of a knife mostly depends on personal preference. The 8" length is the most commonly used size in both the home and professional kitchen. There are many debates over which knives are the sharpest, most durable, or best bang-for-your buck. Rank . The blade features dimples and is made from high-carbon Chrome Molybdenum Vanadium alloy, with Tungsten. With its super-sharp edge, sleek tapered shape, and comfortable handle, this knife will make your everyday … Review of the MAC Professional Series 9.5 inch Chef Knife - Duration: 10:35. Jason Kierce 30,333 views. It’s lightweight, has dimples, and stays sharp longer. While you’re examining the blade, look for how the sharpness of the knife’s blade measures up against industry standards. I'm getting him 2 MAC Pro knives as a birthday gift - 9 1/2" Mighty Chef Knife and 5" Utility Knife. 9.8 . Try Prime All Go Search EN Hello, Sign in Account & Lists Sign in Account & Lists Orders Try Prime Cart. Because of this well-known fact, it has become increasingly harder to know where to look to find the right one that won’t disappoint or break the bank. We have a knife sharpening system at home. Skip to main content. Chef Knife Set Knives Kitchen Set - Stainless Steel Kitchen Knives Set Kitchen Knife Set with Stand - Plus Professional Knife Sharpener - 7 Piece Stainless Steel Cutlery Knives Set by Home Hero. We hope that this article has given you enough information to decide whether or not this knife is the right choice for you. Every knife is shaped, assembled, polished and sharpened by professional Japanese craftsmen in a series of up to 64 steps to guarantee that every knife is a flawless precision tool. They have the same Molybdenum alloy as the Original Series. The 8" length is the most commonly used size in both the home and professional kitchen. This large, all-purpose knife has a straight edge – not a serrated edge – and is typically eight inches long. Rank . $40.00. Original product page: Mac Knives . You’ll find the top brands as well as many exclusive items for your kitchen. $214.99. In Australia, these are the choice of kitchen knives by famous chef Tetsuya Wakuda, owner and operator of the famous Michelin starred restaurant Tetsuya. Mac Professional Series Chef Knife is one of many excellent brands you will find as a chefs knife. The Mac Knife MTH-80 chef’s knife is specially made to make preparing food as easy and hassle-free as possible. Another outstanding choice if you like dimple chef knives, this hollow-edged blade from Mac Knife has an amazingly sharp edge that can cut through almost any type of food quickly. 31 sold. It can be used for peeling and paring or slicing small fruits and vegetables on the cutting board and features a pointed tip for fine work. It is for this reason that this knife is a perfect addition to anyone that is new to professional knives or need an upgrade from standard store-bought models. Paring knife. Mac Knife is known for providing knives that are durable, long-lasting, and feels great in hand when cutting and slicing all your favorite foods for a reasonable price. This chef's knife with dimples can be used for slicing most vegetables and meats. 95. Another outstanding choice if you like dimple chef knives, this hollow-edged blade from Mac Knife has an amazingly sharp edge that can cut through almost any type of food quickly. MAC MIGHTY Mac Professional Hollow Edge Chef's Knife, 8 Inch, Silver The MTH-80 is our popular knife for everyday use. The blade of a knife is where all the magic happens, so naturally, you will want to make sure that it is constructed well. Mac SBK-95 Knife Ultimate Chef/Cook’s Series. The MTH-80 professional chef’s knife by Mac Knife is a great place to begin to start improving the quality of your meals. While MAC tends to be considered an over-size paring knife combination also makes the handle of first. 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