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© 2020. My curiosity was further aroused by Mark Bylok’s interview with Andres Faustinelli, the creator of this whisky and master blender for Mark Anthony Wine and Spirits’ new Bearface brand. Canadian Whisky is made primarily from corn or wheat, with a supplement of rye, barley, or barley malt. Next it is placed in used French oak wine barrels, and the final finish takes place in new … ... BEARFACE Canadian Whisky… The Mark Anthony Group has released Bearface Triple Oak – a single grain whisky which has been finished in a trio of different oak barrels. BEARFACE is made in the wild, not in a lab. A higher abv and pure malt might go some way to correcting its failings. Grain Whisky Category World Whiskies Awards 2019. Within months of its launch in late 2018, BEARFACE Triple Oak collected several prestigious honours, including being named Best New Whisky at the 2019 Canadian Whisky … As well “First triple cask finish whisky in the world, first matured in Oak and aged second time in Cedar and later in Sakura … Faustinelli is re-imagining Canadian whisky. Bottled at 42.5% abv, Bearface Triple Oak Canadian Whisky is available across Canada, with international markets to follow. With the introduction of the new Bearface brand, Mark Anthony wants to show how Canadian whisky can convince the whisky world through innovation and taste. Here, their seven-year-old Triple Oak whisky is married to mezcal from Oaxaca and voilà, a superb new spirit. Canadian whisky uses multiple types of each of these to create flavour – but Bearface whisky … Elemental Ageing is our unique process where hand-selected oak casks are matured in repurposed shipping containers and exposed to the elements in the Canadian wilderness. The single grain whisky Bearface Triple Oak … Whisky transformed by the wild. Trademark and Copyright owned by Bearface Spirits. where it spent time in red wine casks made from French oak. Aged 7 years, BEARFACE Whisky is a triple oak, small batch Canadian whisky, proudly unlike any other. After all, it takes a small fortune and several years to build, staff and launch a new distillery not to mention the lag time between the first run of spirit off the still and the requisite three years of waiting around for the liquid to age before it can legally be called "Canadian whisky.". Canadian whisky is an incredibly diverse style of whisky, with flavour shaped by a combination of grain, stills, yeasts, enzymes (such as malt), and barrels. First whisky brand in the world with Japanese Sakura Tree and Cedar cask finish. Using three types of casks in its production, Bearface is a single grain whisky that was first aged 7 years in ex-bourbon barrels "on the shores of Georgian Bay," before being shipped across the country to … The prestigious ‘Best New Whisky… It certainly looks nice but how does it taste? Unlike other whisky categories, Canadian whisky is not bound by the same stringent regulations and therefore has the opportunity to be much more progressive. Bearface Triple Oak was initially aged in ex-Bourbon … Products are made on Neqotkuk (Tobique First Nation) and the company continues a syrup-making tradition shared by many Peoples of the Wabanaki Confederacy; Wolastoqiyik, Mi’kmaq, Penobscot, Abenaki, and Passamaquoddy. Innovative new Canadian whisky brand: BEARFACE Triple Oak stood bravely against the best in the country, and won ‘Best New Whisky‘, as well as a Gold Medal for Excellence at the recent Canadian Whisky Awards in Victoria, B.C. We challenge out-of-date rules and traditions, exposing ourselves to new elements, new ideas and new experiences. Made as part of the in house team at Pearlfisher New York. ruou ngoai thanh nien commented on Bearface Canadian Whisky, Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License. Using different types of oak casks and harnessing the rhythm of the seasons, our whisky is transformed by its time in the wild. Click the button below to add the Bearface 7 Year Old, Triple Oak to your wish list. Review: Bearface Triple Oak Canadian Whisky (89/100) a Review by Chip Dykstra (Aka Arctic Wolf) Posted on October 3, 2019. WHEN READY, WE BLEND SELECTED CASKS TO CREATE A BOLD, SMOOTH, BALANCED WHISKY … Not really worth getting over the rather superb individual malts, in fact a non-starter with the recent price inflation. Expect honeyed notes with … “Bearface is all about creating textures and flavours just like you would with wine, but whisky… When nature has done its work, our Master Blender selects the best casks and blends them to create each unique batch of BEARFACE. Using different types of oak casks and harnessing the rhythm of the seasons, our whisky is transformed by its time in the wild. I first noticed in a local LCBO early this year, due to its rather rakish bottle design (a little risque for Canadian whisky). When nature has done its work, our Master Blender selects the best casks and blends them to create each unique batch of BEARFACE. Elemental Ageing is a core philosophy that drives us in everything we do. We plan to make BEARFACE an iconic world whisky, an aspirational symbol of the wild Canadian North. Made as part of the in house team at … Bearface Canadian Whisky Hide Nothing. This is the gateway to Bear Country with miles of unexplored forests, mountains, lakes and rivers on our doorstep. The result is a deliciously rich and complex Canadian Whiskey… What Andres Faustinelli does not know about whisky is almost not worth knowing. Our Trophy Cabinet. With a mentality to ‘HIDE NOTHING, FEAR NOTHING’ the BEARFACE … Canadian Whisky is made primarily from corn or wheat, with a supplement of rye, barley, or barley malt. We work with the wilderness and its powerful natural elements to transform our whisky into something more wild and adventurous. Bearface is a rather unique new Canadian whisky. Over dinner at Per Se Social Corner, he regales the table with animated tales of how many trials it took to arrive at his wonderful new whisky, the Bearface One Eleven Oaxaca Release.First came Bearface itself, aged seven years, a fulsome, aromatic Canadian whisky… Our extreme northern climate amplifies how the whisky and wood interact, transforming the liquid inside for a bolder, smoother flavour. More and more of these sourced, non-distillery, bottlings keep popping up on the landscape. Up here boundaries don’t apply. Bearface Triple Oak 7 Year Old – Selfbuilt's Whisky … ... Bearface Triple Oak Canadian Whisky rating was calculated by tastings.com to be 85 … It has an RRP of CA$39.95 (US$30.50) per 750ml bottle. Bulk Discounts for Bearface 7 Year Old, Triple Oak Below are the available bulk discount rates for each individual item … Gold International Wines & Spirits Competition 2019. Our ambition is simple. In and Out Type R&D 3D Type Simply put, the approach to creating this whisky places the emphasis at the opposite end of where most whisky … Aged 7 years, BEARFACE Whisky is a triple oak, small batch Canadian whisky, proudly unlike any other. The whisky has a lovely reddish hue and the bottle packaging shows evidence of thoughtful and careful design touches from the Bearface branding on the cork and cap to the "claw marks" on the bottle and the "tear" out of the labelling. Our group of collaborators includes seekers, makers, coopers, blenders, mixologists and even oak scientists, but it’s our inspirational master blender Andres who leads the team. Using three types of casks in its production, Bearface is a single grain whisky that was first aged 7 years in ex-bourbon barrels "on the shores of Georgian Bay," before being shipped across the country to Mission Hill B.C. Please enjoy responsibly. BEARFACE & SHARP Andres Faustinelli was born in Venezuela, raised in Italy, carries a French passport, lives in San Francisco and works in … ... Bearface One Eleven Series Oaxaca Agave Spirit Blended Whisky rating was … BEARFACE is the first whisky to be introduced by Mark Anthony Brands. Best Canadian Whisky International Whisky Competition 2019. We are a collective tribe of like-minded people who inspire each other and share a passion for adventurous whisky. Our BEARFACE Triple Oak release is aged in American, French and … Our brand is proudly Canadian, but we go beyond borders, we even go beyond the world of whisky, to find people with unique skills, endless energy and bold ideas we are looking for. The unique Canadian rules about whisky making, mean there is no better place on earth to innovate, experiment and create the unexpected. After aging for seven years in ex-Bourbon casks, Bearface was then further aged in ex-Wine barrels before a final maturation in virgin Hungarian oak barrels. Bearface Whisky has a goal: craft Canadian whisky unlike any other. Bearface Triple Oak Canadian Whisky is a product of Bearface Spirits (owned by Mark Anthony Wine and Spirits).. Bearface Triple Oak is the result of exhaustive experimentation. Sorry, you must be of legal drinking age to enter. ‼️ TL;DR — Bearface ‪1/11‬ reminds me of: Traditionally made barbacoa tacos. The company does not have its own distillery for making whisky so to make their Bearface … The mix is perfectly aligned with adding without replacing the baseline notes of the whisky. What is four plus five minus one (enter a single number, not a word) (required): Sourced and blended whiskies might just be the next big trend in Canadian whisky. Neqotkuk … The combination pairs beautifully and you can tell that the pairing does a lot to enhance the smooth Canadian whisky. We are constantly seeking new and better ways to work with the power of the natural elements to untame our whisky, create amazing new flavours and rewild our world. Bearface is refreshingly upfront about its status as a sourced whisky, epitomized by it's "hide nothing, fear nothing" slogan. Bearface, for example, is a single-grain whisky (technically a blend of 99.5 per cent corn and 0.5 per cent malted barley) whose rye-like flavour comes from the three layers of oak aging it undergoes, hence the name Triple Oak. From freezing -10°C cold to searing 40°C heat, the temperatures can fluctuate wildly in a single day under steel. This exceptional single grain whisky … BEARFACE Whisky | Whisky made in Bear Country Elementally Aged by the wild Canadian North for a bolder, smoother flavour. Fear Nothing. A Canadian whisky with a bold finish derived from three different oaks, each selected for the distinct flavor they impart. Something was missing, so the finishing touch was a few months in bespoke new Hungarian oak casks to add a "unique spice finish", before it was finally bottled at 42.5% ABV. But, for master blender Andres Faustinelli, that wasn't enough wood influence! Well-blended and interesting enough mixture of the Yamazaki and Hakushu flavour profiles (apricots, grass, something floral), but overly light and too marred by the grain. Having tried this I wouldn't hesitate to get the Bearface regular Canadian whisky … To visit BEARFACE, you must be of legal drinking age. Write a Review Bearface first sources an exceptional 7-year-old Canadian whisky, matured in ex-bourbon American oak. More notes on Canada’s quirky whisky laws: 1️⃣ In Canada we have the Certificates of Age and Origin for Distilled Spirits … Tweet ELEMENTALLY AGED FOR A BOLDER, SMOOTHER FLAVOR OUR TRIPLE OAK RELEASE IS A SINGLE GRAIN CANADIAN WHISKY MATURED FOR 7 YEARS IN EX-BOURBON AMERICAN OAK BARRELS, THEN ELEMENTALLY AGED IN FRENCH OAK RED WINE CASKS AND AIR-DRIED VIRGIN HUNGARIAN OAK. Of the wild Canadian North for a bolder, smoother flavour DR — Bearface reminds... Them to create each unique batch of Bearface of: Traditionally made barbacoa tacos Wine casks made French... Like-Minded people who inspire each other and share a passion for adventurous whisky a superb new spirit whisky made Bear! Write a Review Bearface first sources an exceptional 7-year-old Canadian whisky, unlike. Ngoai thanh nien commented on Bearface Canadian whisky Hide nothing, fear nothing '' slogan ( owned by Mark Wine. 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